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what is Hydrophobic interaction chromatography? and how do high salt, medium salts, and no salt buffers paly a role in the purification of GFP? I know that no salt brings polar amino acids to the surface of GFP and nopolar amino acids move inside but not sure about high or medium salt.
in what ways is genomic imprinting similar to X-inactivation in what ways are the different.
Use Figure 1 and 9C in the paper by Carr & Konishi, calculate the conduction velocities for the ipsilateral and contralateral axons from the nucleus magnocellularis within nucleus laminaris.
What are the three central elements of chemiosmotic theory for coupling oxidation to phosphorylation in mitochondria?
What are the effect of discharging primary treated sewage on the biochemical oxygen demand (BOD) and dissolved O2 (DO) of the receiving body of water? What is the effect of a secondary treated sewage on the BOD and DO.
The hydrolysis of pyrophosphate to orthophosphate is in driving forward biosynthetic reactions, such as the synthesis of DNA. This hydrolytic reaction is catalyzed in E.
High concentrations of caffeine causes an isolated muscle to contract in the absence of any activity in the motor nerve. This contraction is not blocked by nicotinic blocking agents like curare. Where do you think caffeine acts?
A black A/A B? B C? C is crossed with a colourless a/a b/b c/c to give a black F1. The F1 is selfed. What proportion of the F2 individuals is colourless.
This calcium stone former may have the hereditary condition known as idiopathic hypercalciuria. What does this mean?
Mycoplasmas are the simplest self-replicating (free-living) bacterium known. The Mycoplasma genitalium genome is 580,000 bases in length. Approximately how many genes does this bacterial genome encode.
In tigers, a recessive allele causes a white tiger (absence of fur pigmentation). If one phenotypically normal tiger that is heterozygous is mated to another that is phenotypically white, what percentage of their offspring is expected to be white?
How might some of the exposures be used in cellular biology.
How do you calculate the energy yield of sugars, amino acids and fatty acids? If you could explain or if it is too much refer me to one I am horribly confused. Thank you!
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