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1. Describe how the lac operon functions when glucose and lactose levels are high.
2. Describe how the lac operon functions when glucose levels are low and lactose levels are high.
3. Describe how the lac operon functions when glucose levels are low and lactose levels are both absent.
4. Describe how the trp operon functions when trytophan is both present and absent.
5. Describe the process of protein degradation.
Why was the increase in rate of photosynthesis dependent on the brightness of light at temperatures between 0 celcius to 30 celcius?
Write summary on Promoting a culture of safety as a patient safety strategy: a systematic review
Can enhancers work in trans? That is, can an enhancer on one piece of DNA activate a promoter on another piece of DNA. Propose an experiment to test this. Be sure to discuss any appropriate control experiments.
compute the isoelectric point of a protein. It would also be helpful if you could declare any constants (i.e. pH=5) in advance of both problems.
Biology Family Tree Presentation.
what are some adaptations for gas exchange.
Is chromatography a valid method for identifying amino acids from an unknown mixture like serum? Wht or why not.
1. A highly concentrated solution of salt water is known as sole (pronounced, soh-lay). It is prepared by dissolving large amounts of salt in water until the water is saturated with salt. Explain in detail the properties of water that make it such a ..
Determine which phenotype is dominant and explain the ratios observed with regards to the genotypes of the parents in each cross.
Review the feedback mechanisms that maintain homeostasis and what happens when these systems do not function appropriately. Give two specific examples for each.
Lyrica has a very broad range of side effects associated with its use, including dizziness, blurred vision, euphoria, changes in appetite, dry mouth, vomiting, tremors, and others. Why do you think Lyrica has such a broad range of side effects?
Evaluating Sources - Trans Fatsb Resources, In recent years, the danger of hydrogenated oils has come to light, resulting in a shift away from products such as margarine
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