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What is the desired effect that the enzyme is having

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Lactose Free Milk

  1. What is the desired effect that the enzyme is having?  (More efficient? Higher yields? Less waste?  Why are enzymes important in the manufacture or process?  Is there an improvement in the end product?)
  2. Which enzyme(s) is/are used?
  3. What is the source of the enzyme(s)?  (Where does the enzyme come from?)
  4. What type of reactions (or which specific reaction) does the enzyme catalyze?
  5. Have the enzymes been modified for the process?
  6. How are the enzymes regulated?
  7. Are there any risks to the organisms (humans?) or to the environment?
  8. What careers are associated with the industry that produces the product/process you chose?

Reference no: EM132644599

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