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Why are salt and sugar used in the production of dried meat and dried fruits?
Substances that maintain a highly hypertonic environment, such as sugar and salt, are used in the production of dried meat, fruits or fish (for instance, cod) because the material to be conserved is then dehydrated and the resulting dryness stops the growth of populations of decomposer beings (since these beings also lose water and die).
What is eukaryotic cell?
Q. What are varices? Why are they more common in the inferior limbs? Varix means abnormal enlargement of veins and the Varices occur when excessive pressure against the normal
Define the Criteria for an Indicator Organism? Following criteria are suggested for an indicator organism: i. It should be suitable for the analysis of all types of water, i
Compare and contracte the phylum of ceolantrate
What are the major terrestrial biomes? The main terrestrial biomes are: tundra, taigas (or boreal forest), tropical forests, temperate forests, grasslands and deserts.
Water of Estuaries The water of estuaries is turbid because of the great number of particulates in suspension in the water. The turbidity is minimum near the mouth and increas
Describe the monomer unit of a protein and how monomer units are assembled into peptides.
Nekton - Aquatic Ecosystem This group contains animals which are swimmers. The nektons are relatively large and powerful as they have to overcome the water currents. The anima
You have a 1M KCl stock solution and a 85 mg/ml sulphuric acid stock solution. How will you make a 200 ml single solution containing 20mM KCl and 18 mg/ml sulphuric acid?
PLANE OF CLEAVAGE - Each cleavage of the division zygote is marked by a cleavage furrow. Usually the first cleavage furrow is vertical & passes through the main axis of t
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