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What is Risk
Risk : A function of the probability of an adverse effect and the magnitude of that effect, consequential to hazard(s) in food.
What are halophile, thermoacidophile and methanogen archaebacteria? There are three peculiar parts of archaebacteria. The halophile archaebacteria only survive in salt-rich env
Risk analysis - Definition of Hazard Hazard : A biological, chemical or physical agent in or property of food that might be have an adverse health effect.
what is the function of the bladder in the bladder worm
How does degradation/destruction differ on different vegatation zoner or at different heights?
what is the job of the cell coat?
An A=T mispairing leads to an A=C substitution. The other DNA helix will contain a(n) __ pair. a. A=C b. A=T c. G=C d. B=Q e. T=T Can you also explain it please so if I'm ask
Define Cardiovascular endurance Component for physical fitness? In our previous section on work capacity, concepts of aerobic capacity Vo2 max were described. Cardiovascular en
Which one of the following does not follow the central dogma of molecular biology? 1. Pea 2. Mucor 3. Chlamydomonas 4. HIV HIV is the central dogma of molecular bi
explain in brief about phyletic lineage?
Chemical disasters arise from harmful and potentially hazardous chemicals, which if released of misused can pose a threat to the environmental. Its range depends upon military and
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