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The reluctances of ns electrons in the participation of bond formation is known as inert pair effect
1. Acetylation of key proteins is known to correlate with the gene expression in eukaryotes. What class of chromatin proteins is modified? What is the chemical nature of the acetyl
Q. Factors affecting development of a new product? The product development and marketing is not just selling a product, but is a highly multi-disciplinary domain comprising of
Strategy 3 Two levels of wheat flour 3960g and 3940g and two levels of baking powder 60g and 40g are selected to be tested. In all trials the percentages of A, B and C are fix
Name the products of hydrolysis of sucrose. Why is sucrose not a reducing sugar? What are essential and non - essential amino acids in human food? Give one example of each ty
uses of laboratory apparatus
1. The pH of a 0.02 M solution of an acid was measured as 4.6. a) What is the [H + ] of the solution? b) What is the acid dissociation constant K an
Application of chemicals in Food preservatives
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An atom or group of atoms, which verify the characteristic properties of the Substance it, is known as functional group.
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