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Define Some Food Related Problems in parkinson's disease?
As the disease progresses some food related difficulties appear. These are:
1. Difficulty in food preparation and eating due to tremors,
2. Gradual development of chewing and swallowing difficulties and risk of aspiration, tendency for constipation, and
3. Prolonged meal times, up to 1 hour, due to muscle rigidity leading to an impaired head and neck control and hence feeding difficulties.
Define the Disorders due to the iodine deficiency? Mild goitre, i.e., a larger thyroid gland than normal. The mildest form of goitre ranges from those only detectable by to
Explain the work of Linnaeus in animal Taxonomy? In 18th century, the work of Linnaeus and his followers (Haartman, 1751, 1764, Kolreuter, 1761-66) helped systematic to advance
why are proteins so versatile?
Q. Which kind of tissue are the cartilaginous and the osseous tissue? The osseous and the cartilaginous tissues are considered connective tissues since they are tissues in whic
Explain what is Periodontal Condition? If intact attachment apperatus without pocket, time is critical direction toward non-surgical repair to prevent periodontal breakdown
Elephentiasis It is a disease seen all over the world. The adult worm lives in the lymph glands and the lymph vessels of man. As the number of worms increases, they bl
Which of the following does not support evolution? biogeography the fossil record comparative anatomy radiometric dating All of these choices are evidence of/support evolution.
What is covalent bonds? Covalent Bonds : Covalent bonds form when atoms share electrons in order to become more stable. Instead of gaining electrons or losing electrons enti
Explain the Copper Toxicity in Human? Acute copper toxicity in humans is rare and occurs due to inadvertent consumption of copper salts. Symptoms include vomiting, diarrhoea, h
The major air pollutants are: (i) Carbon monoxide, CO (ii) Nitrogen oxides, (NO)x (iii) Sulphur oxide, (SO)x (iv) Ground level ozone (O3) (v) Hydrocarbons (
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