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Clathrin-coated pits and vesicles are included in both the endocytosis of material at the plasma membrane and the exocytosis of proteins from the Golgi apparatus. Electron micrographs of clathrin-coated pits reveal which these pits are invaginations of the plasma membrane which are coated on their cytosolic surface with a densely packed material made up predominantly of the protein clathrin. This protein that has been highly conserved by evolution having of three huge and three little polypeptide chains which together form a three-legged structure called as a triskelion. These clathrin triskelions assemble into a basket-like convex framework of pentagons and hexagons to develop the coated pits.
What is the Microflake - T Dehydration? This technique involves the drying of a continuous sheet of foam 20 mm thick on a continuous stainless steel belt. The later is heated f
The A and B antigens in humans may be found in water-soluble form in secretions, including saliva, of some individuals (Se/Se and Se/se) but not in others (se/se). The population t
How does the sexual arousal mechanism in women facilitate fecundation? During sexual arousal in women the vagina secretes substances to neutralize its acidity therefore allowin
Caseous lymphadenitis Caseous lymphadenitis is a chronic disease of sheep and goats. It is characterized by abscess formation in lymph nodes and sometimes in lungs and other organ
Foods to be avoided are: High fibre foods like whole grain cereals and their products (e.g. whole wheat flour, cracked wheat, whole pulses) Raw vegetables and fruits Fri
Elaborate Extracorporial in detail. Outside of the body. An example is extracorporial digestion found in some animals where digestive enzymes are regurgitated into food. Once i
Q. Why do diabetic patients often undergo dietary sugar restriction? What are the major complications of diabetes mellitus? Diabetic patients are frequently advised to ingest f
Briefly explain about Pickled vegetables These are produced by spontaneous lactic acid fermentation. Fermentation improves the digestibility and wholesomeness of the product.
What is the Vacuum Puff Drying? The vacuum puff process has been developed for drying liquids under vacuum. The development of processes for drying liquids under vacuum came fr
Define Classification of Fats and Fatty Acids? You must be wondering in this unit on lipids why we are talking about fats and oils and not using the term lipids. Definitely whe
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