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Chemical Properties Proteins - Hydrolysis
Hydrolysis : The very simple proteins are hydrolysed by acids, alkalies or enzymes to generate amino acids. Subsequent steps are included in the hydrolysis and the last product is a mixture of amino acids.
Protein → Proteose → Peptone → Polypeptide → Simple peptide → Mixture of amino acids
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Diazomethane has the following composition by mass: 28.57% c ,4.80% h and 66.64% n . The molar mass of diazometane is 42.04 g/mol. Find the molecular formula of diazomethane and dr
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