Calculate ideal weight for a diabetic patient, Biology

Assignment Help:

Q. Calculate ideal weight for a diabetic patient?

We now know that diabetes is the outcome of many genetic and environmental factors. The former is not in our control but the latter can be modified. The most important rule in the prevention strategy is to maintain ideal weight. We have already learnt in Unit 9 about this concept. We can use the information given in the unit to calculate ideal weight for a diabetic patient depending on the height, gender and activity pattern. Can you not? Yes you can.

So you can prevent diabetes by encouraging the diabetic patient to:

1. Maintaining ideal body weight.

2, Avoid high sugar, salt and fat foods.

3. Take small bites and chew foods thoroughly. Eat and drink slowly.

4. Eat protein rich food at each meal.

5. Eat wisely at social gatherings and restaurants.

6. Do physical activity. Walk daily.

7. Avoid aerated and excessive alcoholic drinks.

8. Minimize use of tobacco and other harmful drugs.

9. Use artificial sweeteners if you have a 'sweet tooth'.

10. Read and educate yourself on various aspects of diabetes.

11. Avoid stress; enjoy good music, meditate and have positive attitude towards life.

In other words make life-style and behavioural changes for better health. The section above must have helped you in understanding about the overall management of diabetes.


Related Discussions:- Calculate ideal weight for a diabetic patient

Can you define the vena cava, Q. What is the vena cava? Which type of blood...

Q. What is the vena cava? Which type of blood circulates within the vena cava? The vena cava is either of two large veins that debouch into the right atrium the superior vena c

Determine the major foot problem in diabetic patient, Determine the major f...

Determine the major foot problem in diabetic patient The American Diabetic Association (ADA) has estimated that 50% of the limbs with foot ulcers can be saved if both the heal

Explain of functional property browning and anchor, Explain of Functional p...

Explain of Functional property Browning/Flavour/ Aroma Mode of action  Proteins contribute to browning by reacting with lactose and other reducing sugars present in a form

Medical management of mitral regurgitation, Q. Medical Management of mitral...

Q. Medical Management of mitral regurgitation? Vasodilator therapy to reduce afterload may be beneficial in patients with chronic mitral regurgitation, but there is no evidence

What carbohydrate characteristic chemical features include, Carbohydrate ch...

Carbohydrate characteristic chemical features include: Select one: a. the potential to form multiple hydrogen bonds. b. the existence of one or more asymmetric centers.

Nursing education, Nursing  Education   Computer-Assisted Instruction ...

Nursing  Education   Computer-Assisted Instruction (CAI) is a valuable teaching aid for health care students, testing them with frequent quizzes to ensure that the material rea

Skeleton, what are the biological significance of skeleton

what are the biological significance of skeleton

How the foams are formed, How the foams are formed? Formation  of a foa...

How the foams are formed? Formation  of a foam is dependent on a foaming agent in the continuous phase prior to dispersion of gas.  The foaming agent must be adsorbed at the su

Volvocine Protozoa, Why is Volvocine Protozoa not considered an animal?

Why is Volvocine Protozoa not considered an animal?

Vitamins, Vitamins Animals cannot sustain a healthy life if they are ...

Vitamins Animals cannot sustain a healthy life if they are fed on a diet having only carbohydrates, fats and proteins. They also require vitamins in small quantities in the r

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd