Reference no: EM13908861

Hag Lund Department Store is located in the downtown area of a small city. While the store had been profitable for many years, it is facing increasing competition from large national chains that have set up stores on the outskirts of the city. Recently the downtown area has been undergoing revitalization, and the owners of Hag Lund Department Store are somewhat optimistic that profitability can be restored.

In an attempt to accelerate the return to profitability, management of Hag Lund Department Store is in the process of designing a balanced scorecard for the company. Management believes the company should focus on two key problems. First, customers are taking longer and longer to pay the bills they incur using the department store's charge card, and the company has far more bad debts than are normal for the industry. If this problem were solved, the company would have more cash to make much needed renovations. Investigation has revealed that much of the problem with late payments and unpaid bills results from customers disputing incorrect charges on their bills. These incorrect charges usually occur because salesclerks incorrectly enter data on the charge account slip. Second, the company has been incurring large losses on unsold seasonal apparel. Such items are ordinarily resold at a loss to discount stores that specialize in such distress items.

The meeting in which the balanced scorecard approach was discussed was disorganized and ineffectively led—possibly because no one other than one of the vice presidents had read anything about how to build a balanced scorecard. Nevertheless, a number of potential performance measures were suggested by various managers. These potential performance measures are:

• Percentage of charge account bills containing errors.

• Percentage of salesclerks trained to correctly enter data on charge account slips.

• Average age of accounts receivables.

• Profit per employee.

• Customer satisfaction with accuracy of charge account bills from monthly customer survey.

• Total sales revenue.

• Sales per employee.

• Travel expenses for buyers for trips to fashion shows.

• Unsold inventory at the end of the season as a percentage of total cost of sales.

• Courtesy shown by junior staff members to senior staff members based on surveys of senior staff.

• Percentage of suppliers making just-in-time deliveries.

• Sales per square foot of floor space.

• Written-off accounts receivable (bad debts) as a percentage of sales.

• Quality of food in the staff cafeteria based on staff surveys.

• Percentage of employees who have attended the city's cultural diversity workshop.

• Total profit.

You have been asked to build an integrated balanced scorecard. In your scorecard, use only performance measures listed previously. You do not have to use all of the performance measures suggested by the managers, but you should build a balanced scorecard that reveals a strategy for dealing with the problems with accounts receivable and with unsold merchandise. Construct the balanced scorecard by relating the potential performance measures suggested by management into the four perspectives:

• Financial

• Customer

• Internal Business Processes

• Learning and Growth

Use Exhibit 9-4 as a template (you will need to add the financial perspective). Use arrows to show the causal links between performance measures within your balanced scorecard and explain whether the performance measures should show increases or decreases.

Prepare a balanced scorecard.

Exhibit 9-4: