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Arginine, Leucine, Lysine, and Valine are all amino acids. Lysine and Arginine are both under the category of charged polar amino acids, where they exhibit a positive charge. Leucine and Valine are both uncharged non-polar amino acids, and, as such, are hydrophobic.
What would happen to a separation of amino acids if the solution pH was changed to pH 10 or 3?
Could this help to separate and identify amino acids that are similarly charged at pH 7?
If the initial frequency of the 'Hobo' gene is 0.8, what will p and q be after one generation of selection?
What differences did you notice between the wright stain blood and the abnormal blood slides?
how can you prevent or slow down the spread and further the selection of new antibiotic resistant strains of
question 1.how is urine propelled through the ureters?question 2.what is the urinary bladder? where is it
1. Describe the USDA's MyPlate and give examples of foods from each food group.2. Briefly describe the functions of the minerals calcium and sodium in the body.
a series of protein free patient blood samples at time; 0, 30, 60, 90, 120, 180 mins. I also have a standard sample. I have measured absorbance of these samples; 0.655, 0.717, 0.689, 0.430, 0.852, 0.477 respectively
At the concentration above the normal range, which of thefollowing hormones dissolves bones and make the bones more fragile? Blood calcium level increases in response to
why is Coral reefs are decreasing in size globally?
What distinguishes reversible inhibitors from irreversible inhibitors - There is an equilibrium between bound and unbound reversible inhibitor. There usually is little back reaction for the binding of an irreversible inhibitor.
Name one pharmaceutical product for use by humans, produced by genetically engineered bacteria.
Find an example of an exotic species that has been introduced in an ecosystem with negative effects. Select a speciesthat is causing a problem near you. Explain the impact and what youthink could have been done differently to lessen the impact.
Galactosemia is an autosomal recessive human disease that is treated by restricting lactose and glucose in the diet. Susan Smithers and her husband are both heterozygous for the Galactosemia gene.
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