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A high school biology class decided to grow ferns for the high school graduation. They knew that the sporophyte stage was the "showy" stage in the life cycle. They reasoned that all they had to do was plant spores and that they would germinate to give them sporophytes. Why is their project doomed?
your friend has isolated plasma membranes and reassembled the membranes into small vesicles. using fluorescently
strain of flies carrying the dominant eye mutation Lobe on the second chromosome was crossed with a strain homozygous for the second chromosome recessive mutations smooth abdomen and straw body.
Summarize the given article - Recovery Over 6 Months of Medical Decision-Making Capacity after Traumatic Brain Injury
Discuss functions and food sources. Research these six nutrients and determine functions in the body and general food sources of each.
Accessory pigments and chlorophylls work together within the thylakoid membrane in clusters called __________ . They harvest light energy and use it to transfer electrons to _______________.
The DNA sequence occurs in the nontemplate strand of a structural gene in bacterium. The sequence in bold represents the Shine Dalgarno sequence.
Discuss why RNA polymerases are not able to correct base errors during replication or transcription. Describe the biological consequences of the protein that may develop in this case.
What are the disadvantages and advantages of synthetic vs natural proteins? I have been googling for hours and not really finding anything so any help would be great.
A protein that tests disulfide positive is oxidized. Spectrophotometry readings are taken for both unoxidized and oxidized protein.
2-cells vary in the amount of energy they need. One cell, a muscle cell, must generate large supplies of ATP. The other cell, a skin cell, requires very little ATP.
q1.dnaa.is one of the adenosine phosphates.b.is one of the nucleotide coenzymes.c.contains protein-building
Can you find any solid reason(s) for not eating meat or dairyfrom a cloned animal or offspring of a cloned animal if nodifferences can be found between those products and the meat ordairy from non-cloned animals?
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